Cooking classes offered at UW-Stevens Point
11/20/2017
 

Explore cuisine and techniques from around the globe in culinary classes offered at the University of Wisconsin-Stevens Point.

Cuisine from Around the World classes are held from 6:30-8 p.m. Tuesdays in the College of Professional Studies Building Food Lab, Room 211, and are taught by family and consumer science students. The sessions include: 

  • Nov. 21, Latin Cuisine
  • Nov. 28, Asian Cuisine
Each session is $50 for the general public or $40 for UW-Stevens Point students. Purchase sessions through the University Information and Tickets Office at http://tickets.uwsp.edu or by calling 715-346-4100. For more information, email spafcs@uwsp.edu.


Article Tags